Indian Seafood

WHAT GOES IN Tiger / Jumbo prawns (shelled and deveined) – 600 gmsGarlic crushed – 10 gmsWhite vinegar – 10 mlRed chilly paste – 10 gmsSalt – 1 tspnPeppercorns crushed – 1 tspnEgg white – 1 noGroundnut oil

WHAT GOES IN Prawns (shelled and cleaned) – 600 gmsGinger paste – 10 gmsGarlic paste – 20 gmsCummin powder – 1 tspnRed chilly paste – 10 gmsTurmeric powder – ½ tspnVinegar – 15 mlTomato concasse – 200 gmSalt

WHAT GOES IN Lobster (medium size) body – 8 nosGarlic – 6 clovesShallot peeled – 30 gmsFennel seeds – crushed – 1 tspnLime juice – 10 mlRed chilly – coarsely ground – 1 tspnSalt – 3/4 tspnButter –

WHAT GOES IN Kofta Fish minced – 500 gmsWhite vinegar – 10 mlSalt – 10 gmsPotato – 200 gmsBread – 2 slices00Onion chopped – 50 gmsGreen chilly chopped – 10 gmsCorainder leaves – 10 gmsLime juice – 5

What goes in: Prawns-medium – 600gmsSalt – 1 tspnLime Juice – 10mlRed Chilli Paste – 10 gmsTurmeric Powder – Half tspnGaram Masala – Half tspnGround Nut Oil – 30 mlButter – 30 mlOnion Chopped – 200 gms How

What goes in: White/black pomfret cubes : 600 gmsCoconut milk thick extract : 300 mlSalt : 1 tspnGreen chilly slit : 4 nosCashewnut split : 50 gmsChopped dates : 50 gmsCumin powder : 1/2 tspnCoriander leaves : 10