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Indian Seafood

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Recipes

FISH BIRIYANI

Persons: 4 Serving Size: 1 Plate Prep Time: 15 minutes Cook Time: 1 hour Total Time: 1 hour, 15 minutes Ingredients For the rice: Basmati Rice – 2 CupsClove – 3Black Peppercorns – 5Black Cardamom – 2Cinnamon –

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Recipes

GRILLED FISH WITH GRAPE SAUCE

What goes in: Tuna slices(8 nos.)-600 gmsSalt-1tspnPepper powder-1/2 tspnRed wine-50 mlOil-30 ml Sauce: Black/brown grapes(blanched) -200 gmsGrape juice-200mlButter-30gmsSalt-1/2 tspnVinegar-10mlChat masala-1/2tspnGin-30 ml Salad: Lettuce leaves-200 gmsSprouted pulses-100 gmsLemon dressing-50 ml How to prepare: 1. Marinate fish with the given

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Recipes

FLAMBEYED PRAWNS

WHAT GOES IN Tiger / Jumbo prawns (shelled and deveined) – 600 gmsGarlic crushed – 10 gmsWhite vinegar – 10 mlRed chilly paste – 10 gmsSalt – 1 tspnPeppercorns crushed – 1 tspnEgg white – 1 noGroundnut oil

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Recipes

SPICY SHRIMP SPAGHETTI

Ingredients: – 14 ounces Spaghetti (400 grams)– 14 ounces Pre-Cooked Shrimp, peeled & deveined (400 grams)– 2 tablespoons Unsalted Butter (30 grams)– 6 Large Fresh Tomatoes– 3 cloves Garlic– A handful of Fresh Flat Leaf Parsley– 1-2 tablespoons

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Recipes

METHI PRAWNS

What goes in: Prawns-medium – 600gmsSalt – 1 tspnLime Juice – 10mlRed Chilli Paste – 10 gmsTurmeric Powder – Half tspnGaram Masala – Half tspnGround Nut Oil – 30 mlButter – 30 mlOnion Chopped – 200 gms How

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Assorted Fish Pulao

Assorted Fish Pulao

What goes in: Pulao rice -300 gmsAssorted fish pieces -600 gms – 15 miWhite wine -1 tspnPepper crushed -30 gmsSalt – 30 gmsOil -30 mlButter – 30 gms -50 gmsOnion (large pieces) – 50 gmsCapsicum- 75 gmsCoriander leaves

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They All Love Indian Seafood

"I love Indian Seafood!!"
- Bryan G
"Amazing taste, and nutritious!! Best ever!!"
- Laura Petracio
"I always have Indian Seafood, and they always surprise me."
- Harold Z
"Indian Seafood is the most yummy seafood I ever tasted"
- Laura Petracio