Indian Seafood

What goes in: Bitter Gourd – 4 NosPrawns-shelled – 400 gmsOnion-chopped – 150 gmsTomato-chopped – 15 gmsGinger-crushed – 10 gmsGarlic-crushed – 10 gmsRed chilly paste – 10 gmsVinegar – 10 mlSalt – 1 tspnTamarind juice – 10 mlCoriander-leaves-chopped

What goes in: Coconut Oil: 3 tbspnBlack Mustard Seeds: 1 tbspnOnion Chopped: Half cupDried red chilli: 1 no.Green chilli: 1 no.Ginger: One and a half tspnGarlic Cloves: One and a half tbspnCurry leaves: 10 sprigsChilli Powder: Two and

WHAT GOES IN Kofta Fish minced – 500 gmsWhite vinegar – 10 mlSalt – 10 gmsPotato – 200 gmsBread – 2 slices00Onion chopped – 50 gmsGreen chilly chopped – 10 gmsCorainder leaves – 10 gmsLime juice – 5

WHAT GOES IN Tuna fish cubes – 600 gmsCocum – 6 nosRed chilly powder – 10 gmsCorainder powder – 10 gmsSalt – 1 tspnGreen chilly slit – 4 nosShallot paste – 50 gmsDry coconut paste – 100 gmsCoconut

What goes in Fish slices (less bone) – 800 gmsSalt – 1 tspnRed chilly paste – 10 gmsMustard powder – 5 gmsLime juice – 15 mlSugar – 5 gmsOil – 50 ml Pulao (Rice)Basmati rice – 500gmsGroundout oil

WHAT GOES IN 1. Coconut oil – 2 tbspn2. Black mustard seeds – 1 tbspn3. Green chillies, cut into quarters – 3 nos4. Ginger, cut in julienne strips – 1 tspn5. Garlic chopped – 1 1/2 tspn6. Onion