{"id":721,"date":"2021-06-10T04:16:44","date_gmt":"2021-06-10T04:16:44","guid":{"rendered":"https:\/\/www.mpeda.gov.in\/indianseafood\/?p=721"},"modified":"2021-06-10T04:19:43","modified_gmt":"2021-06-10T04:19:43","slug":"garlic-flavoured-prawns","status":"publish","type":"post","link":"https:\/\/www.mpeda.gov.in\/indianseafood\/?p=721","title":{"rendered":"GARLIC FLAVOURED PRAWNS"},"content":{"rendered":"\n<p>WHAT GOES IN<\/p>\n\n\n\n<p>Prawns (shelled and cleaned) \u2013 600 gms<br>Ginger paste \u2013 10 gms<br>Garlic paste \u2013 20 gms<br>Cummin powder \u2013 1 tspn<br>Red chilly paste \u2013 10 gms<br>Turmeric powder \u2013 \u00bd tspn<br>Vinegar \u2013 15 ml<br>Tomato concasse \u2013 200 gm<br>Salt \u2013 1 tspn<br>Oil \u2013 50ml<\/p>\n\n\n\n<p>HOW TO PREPARE<\/p>\n\n\n\n<p>1. Heat oil and fry the paste spices for 2 mts.<br>2. Add chilly paste, tomato, cumin powder, salt and cook until the tomato has mashed.<br>3. Add prawns, vinegar and cook for 10 mts. Sprinkle little water if needed.<br>4. When the oil starts oozing out remove from fire and serve garnished with tomato and lemon pieces.<\/p>\n\n\n\n<p>Accompaniment: Rice dishes.<br>Cooking time: 15mts.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>WHAT GOES IN Prawns (shelled and cleaned) \u2013 600 gmsGinger paste \u2013 10 gmsGarlic paste \u2013 20 gmsCummin powder \u2013 1 tspnRed chilly paste \u2013 10 gmsTurmeric powder \u2013 \u00bd tspnVinegar \u2013 15 mlTomato concasse \u2013 200 gmSalt \u2013 1 tspnOil \u2013 50ml HOW TO PREPARE 1. Heat oil and fry the paste spices for &hellip;<\/p>\n<p class=\"read-more\"> <a class=\"\" href=\"https:\/\/www.mpeda.gov.in\/indianseafood\/?p=721\"> <span class=\"screen-reader-text\">GARLIC FLAVOURED PRAWNS<\/span> Read More &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":722,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[4],"tags":[],"_links":{"self":[{"href":"https:\/\/www.mpeda.gov.in\/indianseafood\/index.php?rest_route=\/wp\/v2\/posts\/721"}],"collection":[{"href":"https:\/\/www.mpeda.gov.in\/indianseafood\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mpeda.gov.in\/indianseafood\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mpeda.gov.in\/indianseafood\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mpeda.gov.in\/indianseafood\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=721"}],"version-history":[{"count":2,"href":"https:\/\/www.mpeda.gov.in\/indianseafood\/index.php?rest_route=\/wp\/v2\/posts\/721\/revisions"}],"predecessor-version":[{"id":727,"href":"https:\/\/www.mpeda.gov.in\/indianseafood\/index.php?rest_route=\/wp\/v2\/posts\/721\/revisions\/727"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mpeda.gov.in\/indianseafood\/index.php?rest_route=\/wp\/v2\/media\/722"}],"wp:attachment":[{"href":"https:\/\/www.mpeda.gov.in\/indianseafood\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=721"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mpeda.gov.in\/indianseafood\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=721"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mpeda.gov.in\/indianseafood\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=721"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}